Quick onion pot roast
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pack | Onion soup mix. |
3 | pounds | Lean beef pot roast -- trim |
All fat | ||
3 | tablespoons | Flour in |
3 | tablespoons | Water -- mixed to a paste. |
Directions
This roast needs no prior browning. Meat brown in the slow cooker and forms a brown gravy. Prepare vegetables separately. Sprinkle onion soup over the bottom of the crock pot. Add pot roast. Cover and cook on LOW about 10 hrs. or 5 hrs. on HIGH. Pour accumulated juices into a saucepan; skim off fat. Add flour-water paste and bring to the boil, stirring constantly until thickened. Serve over sliced meat.
From: Maggie MWORKMAN@...
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Recipe By : Crockpot Cooking from Barbara Blitz