Quick chocolate macaroons

Yield: 2 Dozen

Measure Ingredient
1 \N Square Baker's Unsweetened
\N \N Chocolate
1⅓ cup Baker's Angel Flake Coconut
⅓ cup Sweetened condensed milk
½ teaspoon Vanilla

Preheat oven to 350F.

Microwave chocolate in large microwavable bowl on HIGH (100% power) 1 to 2 minutes or until almost melted, stirring after each minute. Stir until chocolate is completely melted. Stir in coconut, condensed milk and vanilla. Drop by teaspoonfuls, 1 inch apart, onto well-greased cookie sheets.

Bake for 10 to 12 minutes or until set. Immediately remove from cookie sheets to cool on wire racks.

Preparation Time: 10 minutes Baking Time: 10 to 12 minutes Source: Treasury of Desserts, page 209 Submitted By "N. WEBBER" <A4GY@...> On 9 MAY 1995 123021 +0100

Similar recipes