Queen ranch chicken

4 Servings

Ingredients

Quantity Ingredient
4 ounces Velvetta cheese -- cubed
12 ounces Chicken
4 teaspoons Lite margarine
1 Onion -- chopped
1 small Can of green chilies --
Drained
14 ounces Canned stewed tomatoes --
Chopped
4 teaspoons Cornstarch
1½ can Chicken broth
4 Corn tortillas
Salt & pepper -- to taste
Garlic powder -- to taste

Directions

1. In a non-stick pan, sautŽ chicken and onion in margarine until done.

2. Add cornstarch and 1 cup broth. Cook 5 minutes.

3. Add ½ cup broth, tomatoes, green chilies and cook until thick.

4. In a casserole dish layer tortillas, cheese, and chicken mixture.

5. Bake at 350 degrees for 30 to 40 minutes Recipe By : Mary Ann Houseman - WW leader From: "Dax C. Davis" <dax@...>date: Sat, 13 Jul 1996 07:12:31 ~0500

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