Pumpkin dip

Yield: 1 Servings

Measure Ingredient
4 cups Powdered sugar
2 packs (8 oz each) cream cheese; softened
1 can (16 oz) pumpkin
2 teaspoons Cinnamon

Blend together. Serve with graham crackers or ginger snaps.

Posted to TNT - Prodigy's Recipe Exchange Newsletter by angstrom@...

(Angela L Gilliland) on Dec 30, 1997

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