Prune muffins

Yield: 1 Servings

Measure Ingredient
¼ cup Shortening
¼ cup Sugar; granulated
¼ cup Brown sugar
1 each Egg
2 cups Flour
½ teaspoon Salt
4 teaspoons Baking powder
¼ teaspoon Nutmeg
1 cup Milk
¾ cup Prunes; cooked - well drain ed; chopped

Mix and bake in hot oven.

Note: Hot oven is 400 - 450 F. Time not given, probably about 25 minutes.

Source: Mrs. Jeneila Gillson, United Grange, Marion County, OH

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