Pretzel dip

Yield: 8 Servings

Measure Ingredient
1½ cup Grated cheddar cheese
1½ cup Grated mozzarella cheese
4 tablespoons Parmesan cheese
2 tablespoons Onion flakes
1 cup Sour cream
Mayonnaise

Combine ingredients. Add enough mayonnaise to make desired consistency.

Serve with large pretzels or sesame crackers, etc.

ANN BUSH

From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .

Similar recipes