Prairie fire spiced nuts

Yield: 1 servings

Measure Ingredient
3 cups Pecans 1/2's
1 tablespoon Honey
1 tablespoon Butter; unsalted
¼ teaspoon Cloves; ground
¼ teaspoon Cinnamon; ground
1½ tablespoon Prairie fire spice
1 cup Sugar

Toast Pecans in a 350 degree oven for 5-8 min. Remove from oven add butter and honey. Stir to coat. Add spices. Stir to coat. Add half the sugar, and toss. Place on waxed paper to cool. When cool toss with remaining sugar. Serve as is or over top Ice Cream.

Contributor: Chef Scott Mason

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