Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 1 pack | Yeast |
| 3 cups | Bread flour |
| 1 tablespoon | Sugar |
| 1½ teaspoon | Salt |
| 2½ teaspoon | Sweet butter |
| 2 tablespoons | Instant mashed potato flakes |
| 1 cup | Hot milk |
FOR 1-½ LB. LOAF
Place the first 5 ingredients into the pan. Sprinlke the potato flakes over the hot milk and stir. Let cool slightly. Add milk, select white bread, and push start.
From Loafing It by DAK