Pork maryland

Yield: 2 Servings

Measure Ingredient
2 tablespoons Plain Flour
1 teaspoon Paprika
\N \N Salt and Pepper
1 \N Egg
1 ounce Wholemeal Breadcrumbs
1 teaspoon Dried Mixed Herbs
2 \N 4 oz Pork Escalopes

Mix together flour, salt. pepper and paprika. Place in a shallow dish.

Lightly beat 1 egg and place in another dish.

Mix together dried wholemeal breadcrumbs and dried mixed herbs and place in a third shallow dish.

Take Pork Escalopes and turn in flour then egg and breadcrumb mixture to coat.

Place on a lightly greased baking sheet and drizzle with a little oil. Cook at 400F,200C, Gas 6 for 20 minutes, turning halfway through cooking, until crisp on the outside and the meat is tender. Serve with jacket potatoes and salad.

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