Poor man's pudding
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Flour |
| 2 | teaspoons | Baking powder |
| ¼ | teaspoon | Salt |
| 2 | tablespoons | White sugar |
| 2 | tablespoons | Shortening |
| ½ | cup | Raisins |
| ½ | cup | Milk |
| 1 | cup | Brown sugar |
| 1 | tablespoon | Butter |
| 2 | cups | Boiling water |
Directions
SAUCE
Mix pudding ingred. together. Pat it into a rounded shape and place in a casserole dish. Make sauce. Pour over pudding and bake for ½ hour at 350F. The pudding rises like an island surrounded by a thin but delicious butterscotch sauce
Posted to Bakery-Shoppe Digest V1 #201 by Mindy <vinqvist@...> on Aug 25, 1997