Plum brandy
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | pounds | Plums; fresh; halved* |
2 | cups | Sugar |
2 | cups | Gin |
Directions
*Remove pits In medium glass bowl thoroughly combine all ingredients.
Heat 10 minutes on POWER LEVEL 7 (Medium-High) until sugar is dissolved, stirring once. Continue cooking on POWER LEVEL 1 (Warm) an additional 30 minutes, stirring twice. Cover and let stand 3 to 4 days. Strain before using. YIELD: 2 cups. Source: JC Penny's Microwave Cookbook
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