Planet hollywoods creole mustard sauce

Yield: 1 Cup

Measure Ingredient
1 cup Mayonnaise
¼ cup Creole style mustard or
DiJon mustard
1 tablespoon Yellow mustard
1 tablespoon Horseradish
½ teaspoon Cider vinegar
dash Worcestershire sauce
1 teaspoon Red wine vinegar
1 teaspoon Water
½ teaspoon Cayenne pepper
½ teaspoon Salt
1 tablespoon Green onions, sliced into
1/4" pieces
1 tablespoon Crushed garlic in oil
1 teaspoon Finely chopped green peppers
1 teaspoon Finely chopped celery
1 teaspoon Finely chopped onion

mix all ingredients together.

Serve with Planet Hollywood Chicken.

From the Miami Herald

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