Yield: 1 servings
Measure | Ingredient |
---|---|
1¾ cup | Coconut Milk |
2 tablespoons | Red Curry Paste |
¼ cup | Fish Sauce (Nam Pla) |
3 tablespoons | Sugar |
1 cup | Ground Roasted Peanuts |
This richly flavored sauce is usually served with satays.
~--------------------------------------------------------------------- ~-- Combine all the ingredients in a medium saucepan and simmer for 15 minutes, stirring constantly. Makes 2-½ cups.