Yield: 36 Servings
Measure | Ingredient |
---|---|
½ cup | Granulated sugar |
½ cup | Packed brown sugar |
½ cup | Peanut butter |
¼ cup | Shortening |
¼ cup | Margarine; softened |
1 \N | Egg |
1¼ cup | Flour |
¾ teaspoon | Baking soda |
½ teaspoon | Baking powder |
¼ teaspoon | Salt |
Date: Thu, 12 Aug 93 09:33:35 +0200 From: hz225wu@... (Micaela Pantke) (COLLECTION) From: snugglebug <jaj406@...>
Mix first 6 ingredients together. Stir in remaining ingredients. Cover and chill in frig for 2 to 3 hours. Heat oven 375. Make dough into balls, place on ungreased cookie sheet. Flatten with fork to make criss cross pattern.
Bake until light brown 8 to 10 mins. (Makes 3 dozen) REC.FOOD.RECIPES ARCHIVES
/COOKIES
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