Peanut butter cookie recipe
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Shorting or; (half butter) |
| ½ | cup | Peanut Butter |
| ½ | cup | Sugar |
| ½ | cup | Brown sugar; (packed) |
| 1 | Egg | |
| 1¼ | cup | Flour; sifted |
| ½ | teaspoon | Baking powder |
| ¾ | teaspoon | Baking soda |
| ¼ | teaspoon | Salt |
Directions
Mix thoroughly wet ingredients Sift together dry ingredients and stir into wet Chill dough,roll into balls (about the size of walnuts). Place 3" apart on a lightly greased baking sheet. Flatten the rolled dough balls with a fork that is dipped into flour, using a crisscross pattern. Bake until set, but not hard, in a 375 degree oven, for 10 to 12 minutes.
Recipe by: BntyHnter2
Posted to MC-Recipe Digest V1 #983 by LMeyers325<LMeyers325@...> on Jan 4, 1998