Peanut butter banana bread

32 Servings

Ingredients

QuantityIngredient
cupFlour
½teaspoonSalt
1cupSugar
1teaspoonBaking soda
½cupOil
2Whole eggs
2Whole bananas
½cupPeanut butter

Directions

Preheat oven to 325 degrees. Spray 2 8x4 loaf pans with PAM. Combine dry ingredients, set aside, Combine wet ingredients, blend well. Mix together with dry ingredients, do not over mix. Pour into prepared pans. Bake 30-40 minutes or until toothpick comes out clean.

Recipe by: Laura Gaggini

Posted to Bakery-Shoppe Digest by "LauraG" <gaggini@...> on Apr 9, 1998