Peachy chicken

Yield: 6 servings

Measure Ingredient
3 pounds Chicken, cut up
1 cup Whole wheat flour
1 cup White wine
½ cup Butter
½ cup Water
8 cups Sliced peaches
1 cup Chopped walnuts

Roll chicken in flour; place in baking dish. Melt together wine, butter, and water; pour over chicken. Bake at 350 degrees for 30 minutes. Add peaches and walnuts. Bake another ½ hour to finish.

Similar recipes