Peachy chicken
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | pounds | Chicken, cut up |
| 1 | cup | Whole wheat flour |
| 1 | cup | White wine |
| ½ | cup | Butter |
| ½ | cup | Water |
| 8 | cups | Sliced peaches |
| 1 | cup | Chopped walnuts |
Directions
Roll chicken in flour; place in baking dish. Melt together wine, butter, and water; pour over chicken. Bake at 350 degrees for 30 minutes. Add peaches and walnuts. Bake another ½ hour to finish.