Pa nang nuah

1 Servings

Ingredients

QuantityIngredient
14ouncesCans coconut milk
2Green onion stalks, chopped into small sections.
4Jalapeno peppers, cut into thin strips
2tablespoonsFish sauce
3cupsChopped zuccini
2poundsSirloin steak, cut bite size
2tablespoonsRed curry paste
4Makrood leaves
1bunchBasil

Directions

Heat coconut milk until it bubbles. Add and stir in the Red curry paste. When blended, add the beef and stir until it is cooked. Add the rest of the ingredients, stir and remove from heat and serve over rice.