Oyster cracker recipe
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅓ | cup | Orville's butter flavor popping oil |
| Vegetable oil | ||
| 1 | pack | Ranch salad dressing mix |
| 2 | teaspoons | Dill weed |
| 1 | teaspoon | Lemon pepper |
| 1 | pack | Oyster crackers |
Directions
Measure butter oil in a 2 cup measuring cup. Add enough vegetable oil to make ½ cup. Add the dressing mix, dill, and lemon pepper and mix till dissolved with a fork. Put the crackers in a 9x13 pan and pour oil mixture over all. Toss to coat. Leave on the counter and mix every 15 minutes or so for about an hour until the liquid gets soaked up by the crackers. Store in air-tight container.
Posted to MM-Recipes Digest V3 #347 From: jessann doe <jessann@...> Date: Wed, 18 Dec 1996 19:30:58 -0600