Oven cheese & spinach fondue
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 10 | slices | White bread |
| 6 | Egg | |
| 3 | cups | Milk |
| 1 | teaspoon | Dry mustard |
| 1 | teaspoon | Salt |
| 2 | cups | American cheese;shredded 8oz |
| 3 | tablespoons | Onion |
| 1 | pack | Spinach; frozen, drained |
Directions
Heat ove to 325F. Remove crusts from bread and cut into cubes. Beat eggs, milk and seasons. Stir in bread cubes, cheese, onion and spinach. Pour into lightly greased baking dish. Bake uncovered for 1 hour or until center is set. Serve immediately. Happy Charring ~-- EZPoint V2⅕ * Origin: "LaRK's" Place (1:343/26.3) ======================================================= =================== BBS: High Country East Date: 08-01-93 (15:44) Number: 1946 From: LAWRENCE KELLIE : Refer#: NONE To: ALL Recvd: NO Subj: reicpe Conf: (52) Cooking