Oriental style dressing #2

Yield: 1 Servings

Measure Ingredient
¼ cup Teriyaki sauce
¼ cup Water
2 tablespoons Sesame seeds; toasted
2 tablespoons Wine vinegar
1 tablespoon Salad oil
⅛ teaspoon Ground ginger

From: Cheryl Miller <csmiller@...> Date: Tue, 23 Jul 1996 22:15:41 +0000 In a screw-top jar, combine all ingredients and shake vigorously. Cover and chill. Keeps several weeks in the refrigerator. Excellent for salad greens with chopped chicken!!!

EAT-L Digest 23 July 96

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, .

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