Orange spiced almonds
3 Cups
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Sugar |
| ½ | teaspoon | Cinnamon |
| ¼ | teaspoon | Salt |
| ¼ | teaspoon | Allspice |
| ⅛ | teaspoon | Nutmeg |
| ¼ | cup | Orange juice |
| 2 | cups | Whole unblanched almonds |
Directions
Line cookie sheet with foil; grease. In medium saucepan, combine all ingredients except almonds. Cook over medium heat until candy thermometer reaches soft ball stage (234øF.). Remove from heat. Add almonds; toss until well glazed. Spread in single layer on greased foil-lined cookie sheet; cool completely. Break apart, if necessary. Yield 3 cups Typed in MMFormat by cjhartlin@... Source: Pillsbury Holiday Party Recipes.
Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@...> on Oct 13, 1998