Olivia newton john's tamaramma tuna

4 servings

Ingredients

QuantityIngredient
2cansWhite-meat tuna; packed in
Water
¼cupMalt vinegar
1cupCarrots; grated
½cupCelery; chopped
½bunchGreen onion; chopped
½cupGrapes
½cupWhite raisin
½cupGreen pepper; diced
½cupRed pepper; diced
½cupOil and vinegar dressing

Directions

Drain two cans of white meat tuna pack in water. Put tuna in a medium-size bowl, then break it into bite size chunks. Add malt vinegar, grated carrots, chopped celery, chopped green onions, grapes, white raisins, the red and green diced pepper, and the oil and vinegar dressing.

Per serving: 34 Calories (kcal); trace Total Fat; (3% calories from fat); 1g Protein; 8g Carbohydrate; 0mg Cholesterol; 26mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates

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