Old pruneface

Yield: 1 servings

Measure Ingredient
\N \N -From the Kitchen of Lawrence & Cindy Kellie
3 ounces Cream cheese; softened
3 \N Prunes; uncooked, snipped into small pieces
1 tablespoon Walnut; finely chopped
½ teaspoon Sugar; mixed with
¼ teaspoon Cinnamon

Mix all ingredients thoroughly

The Sandwich Cookbook

Submitted By LAWRENCE KELLIE On 03-04-95

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