Oatmeal-pecan lace cookies pt 2
36 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| See part 1 | ||
Directions
chocolate in a plastic food storage bag. With scissors, snip a small piece from the corner of the bag. Drizzle some melted chocolate over each cookie.
Freeze the cookies for 5 minutes, or until the chocolate hardens.
Makes 3 dozen cookies; serving size 1 cookie.
Posted to recipelu-digest by Sandy <sandysno@...> on Mar 19, 1998