Yield: 24 Servings
| Measure | Ingredient |
|---|---|
| ¾ cup | Butter or margarine |
| ¾ cup | Granulated sugar |
| ½ cup | Lightly packed brown sugar |
| 1 \N | Egg |
| 1 cup | Whole-wheat flour |
| 1 cup | Rolled oats |
| ¾ cup | Coconut |
| ½ cup | Wheat germ |
| 1 teaspoon | Baking powder |
| 1 teaspoon | Baking soda |
| 1½ cup | Raisins |
coconut, wheat germ, baking powder and baking soda; mix well. Stir in raisins. Drop by spoonfuls onto lightly greased baking sheets.
Flatten slightly with floured fork. Bake in 350 degree oven for 12 to 15 min. or until light golden. Makes about 36 cookies.
Calories per cookie: 118 Grams fat per cookie: 5⅗ These cookies turned out better when I used half the butter and replaced the other half with applesauce. They weren't quite so thin, either way though, they were delicious. Walt MM From:matejka@... (Anita A. Matejkadate:96-09-09 23:43:38 Edt