Oat bran and fresh apple bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Apple Juice |
| 1 | cup | Apples,Fresh,Peeled,Cored; Sliced -- Grated |
| 1 | Egg Beater or whites | |
| 1 | tablespoon | Honey |
| 1 | tablespoon | Applesauce |
| ⅓ | cup | Sunflower seeds |
| 1½ | teaspoon | Cinnamon; Ground |
| 1 | teaspoon | Salt |
| 1 | tablespoon | Wheat Germ; Crude |
| 2 | tablespoons | Gluten |
| 1 | cup | Whole-Wheat Flour |
| 1 | cup | Oat Bran |
| 1 | cup | Bread Flour |
| ½ | cup | Oats,Rolled; Dry |
| 1 | pack | Yeast |
Directions
Place in pan according to custom.
Posted to EAT-L Digest 5 October 96 Date: Sun, 6 Oct 1996 18:00:42 -0300 From: Betsy Burtis <ebburtis@...>