Nut potato patties
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | c mashed potatoes | |
| 1 | T brewer's yeast | |
| 1 | c boiling water | |
Directions
½ c ground nuts
½ t salt
½ c oatmeal, dry
Stir oats into water and cook until thick. Add to above and mix. Mix ½ c whole wheat flour and ½ cup brewer's yeast for a breading meal. Dip patties into this mixture and fry until golden brown. 239 cal. per serving.
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