No-bake fudge oatmeal cookies
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Rolled oats |
| ½ | cup | Cocoa |
| 1 | teaspoon | Vanilla |
| ½ | cup | Evaporated milk |
| 1 | cup | Chopped nuts; optional |
| ¼ | pounds | Butter |
| 2 | cups | Granulated sugar |
Directions
Combine oats, nuts and vanilla and set aside. Combine sugar, cocoa, and evaporated milk in a heavy 2 qt. saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Continue to boil and stir for 2 minutes. Remove pan from heat and add butter. Stir until butter is melted.
Quickly add oat mixture and stir until blended. Drop by teaspoonful onto wax paper. Cool.
Recipe by: Prodigy Food BB
Posted to TNT - Prodigy's Recipe Exchange Newsletter by CherEBaby@... ( CHERIE EASTON) on Oct 23, 1997