Yield: 1 Servings
Measure | Ingredient |
---|---|
½ teaspoon | Cardamon seeds |
4 \N | Cloves |
4 \N | Whole black pepper corns |
¼ teaspoon | Fresh ginger root, minced |
5 tablespoons | Nepali black tea (heaping) |
Crush all ingredients, except tea, with a mortar and pestle. Add to the tea. Place in a tea ball strainer or small cheesecloth pouch and tie with a thread. Submitted By ARLENES@... On