My favourite sandwich

Yield: 1 servings

Measure Ingredient
2 slices Rye bread
2 ounces Cream cheese
4 slices Bacon; grilled until
\N \N ; crispy
2 ounces Smoked salmon
1 \N Red onion; sliced
2 teaspoons Caper berries
8 \N Rocket leaves
1 tablespoon Pureed mango chutney

Butter the bread and spread the cream cheese on top on each slice. Add the rocket, smoked salmon, crispy bacon and sliced red onion. Sprinkle the capers over the sandwich and finish off with a tablespoonful of mango chutney on the side.

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