Mr. food's chocolate sin
10 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | each | 1-pound chocolate pound cake, cut crosswise into 1/4-inch slices |
| 2 | packs | (4-serving size) instant chocolate pudding and pie filling |
| 3 | cups | Milk |
| 12 | ounces | Frozen whipped topping, thawed |
| 1 | cup | Walnuts |
| 1¼ | cup | Coarsely chopped Chocolate sandwich cookies |
Directions
======================================================= ============== ==== == Layer half of the pound cake slices in a 9" x 13" glass baking dish. In a large bowl combine the chocolate pudding mix and milk and blend with a wire whisk until thickened. Fold in half of the whipped topping. Place half of the mixture over the pound cake