Monterey chicken

Yield: 4 Servings

Measure Ingredient
1 cup Banana,mashed
2 tablespoons Soy sauce
2 tablespoons Salad oil
2 tablespoons Orange juice concentrate
¼ teaspoon Ginger
1 \N Chicken,broiler-fryer,cut up

1. Stir together banana, orange juice concentrate, soy sauce, ginger and oil in a shallow baking dish. 2. Dry chicken with paper towel; dip in banana mixture. 3. Arrange chicken, skin-side up, in a single layer in an oblong glass 3-quart 13x9x2-inch baking dish; spoon leftover banana mixture in top of chicken.

4. Bake in preheated 350'F. oven until tender and browned, 50 to 60 minutes.

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