Minature french breakfast puffs

Yield: 42 servings

Measure Ingredient
⅓ cup Soft shortening/butter mix
¼ teaspoon Nutmeg
½ cup Milk
⅓ cup Butter, melted
½ cup Sugar
1 teaspoon Cinnamon
½ cup Sugar
1 each Egg
1½ cup Sifted flour
1½ teaspoon Baking powder
½ teaspoon Salt

Heat oven to 350 degrees. Grease bottoms of 48 small muffin cups. Mix shortening, ½ c sugar, and egg thoroughly. Sift together flour, baking powder, salt and nutmeg. Stir flour mixture and milk alternately into sugar/shortening mixture. Fill greased muffin cups ⅔ full. Bake 15 minutes or until golden brown. Dip immediately in melted butter, then in mixture of cinnamon/sugar. Serve hot. Makes 3-½ to 4 dozen.

Mrs. James Hopkins

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