Microwave braised onions
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | pounds | Yellow onion; peeled & sliced thin (about 6 cups) |
| 1 | tablespoon | Granulated sugar |
| 2 | tablespoons | Chicken Broth |
| 2 | tablespoons | Kosher salt |
| 4 | eaches | Whole cloves |
Directions
Combine all ingredients in a 14 x 11 x 2 inch dish. Cover tightly with microwave plastic wrap. Cook at 100% for 12 minutes.
Remove from microwave. Uncover and serve hot.
_Microwave Gourmet_ Barbara Kafka, 1987 William Morrow & Co. ISBN 87-12764? Typos by Jeff Pruett Submitted By JEFF PRUETT On 09-13-95