Marius johnston's chicken
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Chicken | ||
| 2 | Sticks butter | |
| ¼ | cup | Lemon juice |
| 2 | teaspoons | Celery salt |
| 2 | teaspoons | Garlic powder |
| 2 | teaspoons | White pepper |
| 2 | teaspoons | Paprika |
| 2 | teaspoons | Onion powder |
Directions
BASTING SAUCE:
I basted every 45 min or so.
Recipe By : Marius Johnston