Maple glazed acorn squash
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Acorn squash; halved | |
| 4 | tablespoons | Pure maple syrup |
| 2 | tablespoons | Maple sugar candy; crushed |
Directions
Preheat oven to 400 degrees.
Brush squash with syrup. Sprinkle with crushed maple candy. Place squash on a sheet pan. Roast for 45 minutes to 1 hour.
Converted by MC_Buster.
Per serving: 172 Calories (kcal); trace Total Fat; (1% calories from fat); 3g Protein; 45g Carbohydrate; 0mg Cholesterol; 13mg Sodium Food Exchanges: 3 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates
Recipe by: COOKING LIVE PRIMETIME SHOW NUMBER CP0065 Converted by MM_Buster v2.0n.