Mama's tomato and apple jam

2 pints

Ingredients

QuantityIngredient
1Lemon, chopped
1pintTomatoes, fresh or canned
2cupsDiced apples
3cupsSugar

Directions

Cook lemon until tender in a small amount of water. Add remaining ingredients and boil mixture until thick and clear. Cool slightly, pour into sterile jars and seal. Makes about 2 pints.

Submitted By KATHRYN CONE On 06-01-95