Macho nachos

Yield: 3 dozen

Measure Ingredient
\N \N RED DEVIL cayenne pepper sauce
1 can Prepared bean dip (9 oz)
\N \N Nachos or tortilla chips
\N \N Shredded cheddar cheese
\N \N Guacamole dip (prepared)
\N \N Sour cream
\N \N TRAPPEY'S Sliced Jalapeno Peppers

Stir 1 tablespoon of RED DEVIL into the bean dip and spread on chips.

Sprinkle with cheese and microwave until softened. Top with guacamole dip and sour cream; garnish liberally with TRAPPEY'S Sliced Jalapeno Peppers.

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