Mst va khir (yogurt with cucumbers)
3 Servings
Ingredients
| Quantity | Measure | Ingredient |
|---|---|---|
| 1½ | cup | Yogurt |
| 1 | each | Cucumber |
| 1 | tablespoon | Fresh dill or |
| 1 | teaspoon | Dried dill weed |
| Salt and pepper |
Directions
INGREDIENTSPREPARATION
Put the yogurt in a bowl. Peel and chop the cucumber finely and add to the yogurt. Add finely chopped dill and salt and pepper taste and mix well. Refrigerate ½ hour before serving. May be used as a substitute for salad.
Source: In a Persian Kitchen typed by Leonard Smith