Low density biskettes
12 biscuits
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | All-purpose flour |
| 1 | teaspoon | Baking powder |
| ½ | teaspoon | Salt |
| 3 | tablespoons | Butter or margarine |
| ½ | cup | Milk or buttermilk |
Directions
Boot oven to 400F. Combine the first 3 ingredients in a large bowl.
Mix thoroughly. Cut the butter into the flour mixture with a fork.
Stir in the milk and mix well. Knead dough for a few minutes. Roll out onto a floured surface to about ¾-inch thickness. Cut out biscuits with a cutter and place on a greased baking sheet. Bake until lightly browned on top. *From "Quick Bytes: Computer Lover's Cookbook" by Diane Pfeifer* -Typed for you by Michelle Bruce Submitted By MICHELLE BRUCE On 05-26-95