Liza's lemonade punch

Yield: 1 Servings

Measure Ingredient
1 can (12 oz) White Grape Juice; Frozen
1 can (12 oz) Lemonade; Frozen
1 litre Club Soda

Unthaw and blend juices in punch bowl. Add club soda just before serving. I make ice cubes( or use a ring mold) out of reconstituted lemonade or orange juice and place in punch at serving time. This keeps the punch cool without diluting it. I slice oranges, lemons or limes and place those in the ring mold for decoration too. Naturally if you have it on hand...this stuff will blend well with some good vodka or some Bombay Sapphire gin. mmmmmm...

:O)

Recipe by: Liza

Posted to bbq-digest by LizaCooks <LizaCooks@...> on May 6, 1998

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