Lemon cheese dessert bombe

6 servings

Ingredients

QuantityIngredient
1ounceUnflavored gelatin
2tablespoonsWater
1cupMilk
Fresh strawberries optional
3ouncesCream cheese; softened
½cupSugar
1cupLemon yogurt

Directions

GARNISHES

Soften gelatin in 2 tablespoons of water. Stir in milk. Cook and stir until gelatin dissolves. Combine cream cheese and sugar. Stir in yogurt. Gradually blend in gelatin mixture. Pour into a 3 cup mold or t ½ cup molds. Chill until set. Unmold and garnish with fresh strawberries, or other fruit of your choice. Barb Day