Lemon bar cookies
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Soft butter |
½ | cup | Powdered sugar |
2 | cups | Flour |
dash | Salt | |
4 | Eggs, beaten | |
¼ | cup | Flour |
2 | cups | Granulated sugar |
6 | tablespoons | Lemon juice (FRESH!!) |
Grated rind of 2 lemons |
Directions
CRUST
FILLING
Combine crust ingredients and mix well. Press mixture in 9 x 13- inch greased pan. Bake at 350 F for 15 minutes or until lightly browned.
Combine flour and sugar; mix in beaten eggs, lemon juice and rind.
Pour onto slightly cooled crust. Bake at 350 F for 25 minutes or until filling is set. Cool and sprinkle with powdered sugar.