Lemon bar cookies

1 Servings

Ingredients

QuantityIngredient
1cupSoft butter
½cupPowdered sugar
2cupsFlour
dashSalt
4Eggs, beaten
¼cupFlour
2cupsGranulated sugar
6tablespoonsLemon juice (FRESH!!)
Grated rind of 2 lemons

Directions

CRUST

FILLING

Combine crust ingredients and mix well. Press mixture in 9 x 13- inch greased pan. Bake at 350 F for 15 minutes or until lightly browned.

Combine flour and sugar; mix in beaten eggs, lemon juice and rind.

Pour onto slightly cooled crust. Bake at 350 F for 25 minutes or until filling is set. Cool and sprinkle with powdered sugar.