Lemon afternoon delight
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | (8 oz) cream cheese, soft. |
| ½ | cup | Hellman's (R) real mayonaise |
| ½ | cup | Sugar |
| 3 | Eggs | |
| 2 | teaspoons | Grated lemon rind |
| 1 | tablespoon | Lemon juice (opt) |
| 1 | teaspoon | Vanilla |
| 1 | Graham cracker pie crust | |
Directions
1>. In a large bowl with mixer at medium speed beat cream cheese and real mayonaise until smooth; gradually beat in sugar. 2>. Beat in eggs, one at a time; beat in rind, juice and vanilla. 3>. Pour into pie crust, place on cookie sheet. Bake at 3500F oven 30 to 35 minutes or until set. Chill 4 hours.