Lee's salsa

Yield: 1 servings

Measure Ingredient
1 can Tomatos
1 can Tomato paste
1 medium Onion chopped
1 each Pickled pepper chopped(hot)
1 tablespoon Garlic chopped
1 teaspoon Salt
1 tablespoon Cilantro chopped (a must)

Don't worry about exact proportions chop or throw in food procesor until chopped fine. cook until thickened about 20 min. cool before serving. YOU MUST USE FRESH CILANTRO!!! Submitted By LEE FOLLWEILER On 12-30-94

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