L.j's winter tomato soup

Yield: 2 servings

Measure Ingredient
1 can Campbells tomato soup 10oz
10 ounces Milk
5 ounces Water
1 can Mushroom pieces 10oz
1 cup Spaghetti noodles 1\"pieces
¼ teaspoon Oregano
¼ teaspoon Garlic powder
¼ teaspoon Pepper (black)
¼ teaspoon Paprika (Hungarian)
10 drops Tobasco sauce
2 ounces Navy rum (Dark)
1 tablespoon Chicken stock
1 teaspoon Soy sauce

Except for the spaghetti, mix all ingredients together. Bring to the boil then turn heat to low. Break the spaghetti into 1 inch long pieces, then in a seperate pot, cook until tender; drain and place spaghetti into soup. Stir and bring soup to the boil agian then turn heat to low.

Similar recipes