Kraft cheese pulls
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
Directions
PREP TIME: 10 MINUTES
Baking Time: 15 minutes in preheated 350øF oven.
Slice a 9 inch round loaf cutting almost, but not completely through bread.
Turn loaf 90 degrees and repeat, creating "fingers." Spread 1 cup Cheez Whiz Process Cheese Product between slices of bread (on direction only). Sprinkle top with ¼ cup chopped chives.
Wrap loaf in heavy-duty aluminum foil and bake for 15 minutes or until cheese melts.
Serve unwrapped and pull fingers starting at edge of loaf, working towards the center. Serve 6 Typed in MMFormat by cjhartlin@... Source: Kraft What's Cooking Oct/Nov 99 Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@...> on Oct 29, 1999