Yield: 1 Servings

Measure Ingredient
1 each Pk mochiko (2 lbs)
2 eaches Pk sweetened flake coconut (14 oz)
4 cups Water
1 cup Sugar
½ cup Honey
\N \N Oil for deep frying


Mix the first 4 ingredients together. Shape into 1½-inch balls. Deep fry in 350 degree oil until golden brown. Stir occasionally to prevent balls from sticking together. Put honey in a large pan and add balls hen toss gently to coat them evenly. Skewer 3 to a stick.

Similar recipes