Yield: 15 cookies
| Measure | Ingredient |
|---|---|
| 21½ \N | Brownie mix |
| ¼ cup | Flour |
| ¼ cup | Oil |
| 3 tablespoons | Water |
| 2 \N | Eggs |
| 1 cup | Peanut butter chips; or chocolate chips or M & M's or butterscotch chips |
Heat oven to 375. Lightly grease cookie sheet. Mix brownie mix, flour, oil, water, and eggs. Stir in peanut butter chips. Drop by scant ¼ cupfuls, 6 cookies at a time onto cookie sheet. Bake just until set, 12 to 15 minutes. Let stand 2 to 3 minutes before removing from cookie sheet. Cool completely. Source: Betty Crocker box Submitted By MEG ANTCZAK On 06-04-95